With such amounts, you should be able to pour between 3 (12 oz/ 370 mL) to 4 (8 oz/ 250 mL) portions depending on your glass size. 4 cups of water □ (1000 milliliters of water). 1 cup of granulated sugar (200 grams of white granulated sugar) and.1 cup of lemon juice □ (240 milliliters of lemon juice).You will also need a pitcher, glasses, and napkins. Once you have the permit to run your lemonade stand, we need to gather the following ingredients: water□, ice □, and sugar. However, in many US states, it is illegal to sell food or beverages without a license □ because health codes may be infringed. This method is by far the one that assures the best quality. Making it from scratch by squeezing the lemons yourself. There are two main ways of preparing lemonade for your business:
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